
Giwa (Jangheung)
Yu Jae-seok, Lee Kwang-soo and Kim Yeon-koung take a crack at the traditional method of making giwa, or clay roof tiles. Who will be today’s Number One?
TMDB 9.0/10 from 4 votes
Korea No.1
Yu Jae-seok, Lee Kwang-soo and Kim Yeon-koung travel all over Korea to learn from the best traditional masters in a bid to become the No. 1 Apprentice.
8 episodes · First aired 2022-11-25
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Yu Jae-seok, Lee Kwang-soo and Kim Yeon-koung take a crack at the traditional method of making giwa, or clay roof tiles. Who will be today’s Number One?
TMDB 9.0/10 from 4 votes

Under the hot sun, the trio have their work cut out for them as they try making jang — staple ingredients of the Korean kitchen. Can they take the heat?
TMDB 8.0/10 from 2 votes

At Shinan’s majestic tidal flats, the hosts try hunting octopuses with their bare hands while struggling to keep themselves from sinking into the mud.
TMDB 5.5/10 from 2 votes

Kwang-soo eyes the day’s Number One title while learning to weave hansan mosi from scratch. But making fabric out of plant fibers is no easy feat!
TMDB 8.0/10 from 2 votes

The trio attempts to catch anchovies using jukbangryeom, a method dating back nearly 600 years. They'll need to work quickly before the tide comes in.
TMDB 8.0/10 from 2 votes

The hosts arrive at a jjock field in Naju, where they uncover the fascinating secret to extracting blue pigment from green indigo leaves.
TMDB 8.5/10 from 2 votes

At a 500-year-old brewery in Busan, the three learn to make makgeolli the traditional way. Surprisingly it involves a great deal of spinning in place.
TMDB 5.5/10 from 2 votes

At their final destination, the trio starts off the day by collecting toxic tree sap as they explore the intricate craft of najeonchilgi.
TMDB 8.5/10 from 2 votes