All Up In My Grill

Season 5

A season summary is not currently available.

8 episodes · First aired 2025-07-01

Choose a season

Episodes

Page 1 of 1

Showing 8 at a time

S5 E122 min

Ribs Remix

Ribs are a lifestyle, and Chef Dale’s living it up with smoky beef shorties in tangy red wine glaze, Miami-style pork ribs dripping in bacon-guava BBQ, spicy baked beans, and killer key lime caramel cones. Grab some napkins!

S5 E222 min

Bussin' Burgers

Chef Dale is flipping burgers into art - gooey mac & cheese burgers, fancy French patties topped with melty bucheron cheese, crispy parm-truffle fries, and peanut butter fudge ice cream sandwiches. Get hungry.

S5 E322 min

The Heat Is On

Dale’s turning up the heat! Carolina Reaper wings hotter than your ex, sweet-chili NY strip steak, smoky grilled chipotle Texas toast, and ancho-gochujang pineapple skillet cake for dessert. Bring some water!

S5 E422 min

Tandoor On The Grill

Dale fires up the tandoor grill, turning out juicy chicken thighs, smoky shrimp with Old Bay yogurt, crispy cauliflower, and a silky mango lassi dessert topped with crunchy candied pistachios. Tandoori done right!

S5 E522 min

Kabob-alicious

Chef Dale proves food on a stick is unbeatable—soy-sesame ribeye skewers, chipotle salmon, smoky eggplant dip with crispy beans, and coriander-honey peaches grilled to juicy perfection. Stick around!

S5 E622 min

Taco Like It's Hot

Taco night, Dale-style! Puffy al pastor tacos stuffed with pineapple-chile pork, grilled chicken pepian with charred tomato sauce, crispy street corn ribs, and dulce de leche empanadas. Taco Tuesday who?

S5 E722 min

Pizza-Town

Dale reinvents pizza night: grilled pizza bagels loaded with pepperoni, mozzarella-stuffed penne vodka pie, a massive grilled chop salad, and olive oil cake with burnt orange caramel. Pizza goals achieved.

S5 E822 min

Thanksgiving On The Grill

Thanksgiving goes to the grill with Chef Dale—juicy spatchcock turkey, grilled sage-cornbread stuffing, smoked green bean casserole, and pumpkin donut bread pudding drenched in bourbon brown butter sauce.