S2 E21
Wales Inland
Adrian Edmondson is in Wales today as he discovers the history of the Welsh Black cattle, learns how to make a Welsh blanket, and cooks up a local dish in the Brecon Beacons.
Ade in Britain
Season 2
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30 episodes · First aired 2013-03-04
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Showing 10 at a time
S2 E22
Northumberland
Adrian Edmondson heads for Northumberland where he scours the coastline for lobsters, meets a pigeon racer, and has a taste of summer at a local strawberry growers.
S2 E23
Sussex
Adrian Edmondson travels to Sussex to learn about its South Down sheep, has a go at making a cricket bat, and goes foraging for wild mushrooms in the woods.
S2 E24
Shropshire
Actor and comedian Adrian Edmondson travels to Shropshire, where he visits a food producer who is helping to keep local fruit from disappearing.
S2 E25
Gloucestershire
Adrian Edmondson travels to Gloucestershire, where he discovers a traditional method of making mustard and helps to prepare Britain's smelliest cheese.
S2 E26
North West
Adrian Edmondson explores the North West of England to discover its finest food and crafts.
S2 E27
Essex
Actor Adrian Edmondson heads to Essex, where he goes on a hunt for shellfish, visits a famous jam-maker and learns the traditional craft of horse-logging.
S2 E28
Dorset
Adrian Edmondson travels to Dorset, where he continues to explore Britain's traditional foods, crafts and customs. He meets a couple who farm mushrooms, learns the art of scything and visits the Great Dorset Steam Fair. Adrian also cooks a local dish for a children's step-dancing group in the grounds of Kingston Lacy, a 17th-century country house
S2 E29
Lincolnshire
Actor and comedian Adrian Edmondson visits the historic county of Lincolnshire, stopping at a family butchers that has been serving an unusual local delicacy since the 1900s.
S2 E30
County Down
Actor and comedian Adrian Edmondson visits Co Down in Northern Ireland, where he explores the area's traditional foods and crafts. He spends a day harvesting potatoes, learns the secrets of one of the world's oldest fabrics, heads out on a boat in search of seaweed, and cooks a hearty dish for a family of award-winning local folk singers.